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Fresh off the grill

August 15, 2012
The Daily Freeman Journal
Bonnie Geisking, Jo Abens and Josh Lovelace were busy on the serving line at the middle school during the Webster City Noon Kiwanis annual chicken and pork barbecue Tuesday. The barbecue masters manned the large charcoal grills outside in the parking lot most of the day, making sure the half-chickens and pork loin were ready for the crowds who began arriving at 4 p.m. Diners had the option of eating in the school commons, carrying out meals or picking up their purchases without even leaving their cars in the drive-through lane.
 
 
 

 

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