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Some high falutin’ eatin’

Country Roads

April 23, 2012
Arvid Huisman ( , The Daily Freeman Journal

I am an uncomplicated man raised by down-to-earth parents in a humble country home. Meals at our house all ample were breakfast, dinner and supper. Lunch was something served at mid-morning and mid-afternoon. Then there was a snack before bedtime.



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